Loading...
Your love for Rajasthani flavours ends up with the exotic taste of Swechha Athana Mirchi. Rajasthan is known for a wide variety of food, Athana Mirchi is appreciated as a tangy and spicy Rajasthani pickle made of long fleshy stuffed Green Chillies.
Swechha Athana Mirchi is made by using a specific quality of green chilli which makes it taste better. It is made by following time-honored methods using finest quality Mustard, Fenugreek, Fennel Seeds, Dry Mango Powder and Hing. Mustard Oil is an important ingredient to add up to the taste.